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Mother of Pearl Caviar Spoon is used to serve Caviar, as it will not taint the subtle Caviar taste.
Mother of Pearl Knife is used to spread butter or Crème Fraîche
Mother of Pearl Caviar Dish is used to decant Caviar, as it will not taint the subtle Caviar taste.
The Saffron plant is of singular beauty, with a short lived regal flower, a purple corolla providing a glorious backdrop to three, dark red stigmas in the centre.